Level 5 cut resistant food grade gloves for oyster shucking, fish filleting, meat slicing and wood carving. Durable, washable and flexible.
Designed for serious food preparation and outdoor processing tasks, these Level 5 cut resistant gloves provide reliable hand protection without sacrificing dexterity. Made from high-performance HPPE fibre, they deliver strong resistance against cuts from knives, filleting blades, oyster shells and carving tools.
The flexible knit construction offers an ergonomic fit that moves naturally with your hands, allowing precision control while slicing fish, preparing meat or using mandolin cutters. Lightweight and breathable, they reduce hand fatigue during extended prep sessions.
Certified to EN388 Level 5 cut resistance, these gloves offer higher protection than standard kitchen gloves. They are suitable for oyster shucking, fish filleting, meat trimming, vegetable slicing and woodworking tasks where blade safety is critical.
Machine washable and easy to sanitise, they can be cleaned like a kitchen cloth and reused repeatedly. The food-safe material makes them suitable for direct contact with seafood and meat, providing extra protection for both experienced cooks and beginners.
Supplied as one pair, they offer dependable safety for home kitchens, outdoor fish cleaning stations and workshop use.
SPECIFICATIONS
• Type: Cut resistant safety gloves (pair)
• Material: HPPE high-performance fibre
• Cut Rating: EN388 Level 5 protection
• Fit: Flexible ergonomic knit
• Thickness: Medium weight
• Weight: Under 70 g per pair
• Care: Hand wash or machine washable
• Use: Oyster shucking, fish filleting, meat cutting, wood carving, kitchen prep
• Quantity: 1 pair
These Level 5 cut resistant gloves provide practical, reusable hand protection for food preparation, fish processing and precision cutting tasks.
